Growing & using exotic foods living off the land by Marian Van Atta

Cover of: Growing & using exotic foods | Marian Van Atta

Published by Pineapple Press in Sarasota, Fla .

Written in English

Read online

Subjects:

  • Tropical fruit,
  • Tropical crops,
  • Cookery (Fruit)

Edition Notes

Includes bibliographical references (p. 175) and index.

Book details

Other titlesGrowing and using exotic foods.
Statementwith Marian Van Atta.
Classifications
LC ClassificationsSB359 .V36 1990
The Physical Object
Paginationxi, 180 p. :
Number of Pages180
ID Numbers
Open LibraryOL1877553M
ISBN 100910923833
LC Control Number90037794

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Growing and Using Exotic Foods: Living Off the Land Paperback – March 1, by Marian Van Atta (Author) › Visit Amazon's Marian Van Atta Page. Find all the books, read about the author, and more. See search results for this author. Are you an author.

Author: Marian Van Atta. Additional Physical Format: Online version: Van Atta, Marian, Growing & using exotic foods. Sarasota, Fla.: Pineapple Press, © (OCoLC)   The book has four parts: site selection, a growing directory, core information on basic techniques of growing, and preserving your crop.

The growing directory, the main portion of the book, rates each beautifully photographed plant on its monetary value, maintenance, and freeze/store capability/5(20). Best Books on Growing Food Growing Perennial Foods: A Field Guide to Raising Resilient Herbs, Fruits, and Vegetables by.

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Exotic Foods: A Kitchen and Garden Guide. Marian Van Atta. from $ An Organic Guide to Growing, Processing, and Using Nutritious Whole Grains, for Home Gardeners and Local Farmers.

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